Habitat - Yammacin Afirka, Kudu maso gabashin Asiya, gabar tekun Pacific. Wannan nau'in amphibian ne, yana zaune a cikin ramuka wanda ya fashe a cikin yashi, wani lokacin har zuwa mita ɗaya. Neman abinci a yankin gabar teku. Wani lokacin bincike yakan jagoreshi zuwa gandun daji, amma fasalin yayi sauri ya dawo, saboda kada wani ya mamaye gidansa. Abin mamaki, Dabba koyaushe zata koma gidansa.

Processesaya daga cikin mahimman hanyoyin rayuwa da ke da alaƙa da ruwa a cikin dunƙule shine kiwo da kuma zufa.

Abubuwa na dabam

1. Wani abun birgewa shine launinsu. Jirginsu shuɗi ne mai shuɗi, maƙallan launin toka ko shuɗi, paws yana daga ruwan leɗi zuwa ja mai haske, ciki na fari da shuɗi. A cikin maza, launin ya fi haske fiye da na mace.
2. Yana zaune matsakaici na shekaru 10 kuma yana girma kusan 20 cm, kodayake hakan ba ta faruwa a zaman talala.
3. Wani fasalin shi ne cewa waɗannan katako suna neman abinci a ƙasa, ba a ruwa ba.

Cardisoma armatum shine sunan kimiyya na wannan mutumin mai kyawawan halaye. Ana kuma kiranta bakan gizo, indigo, blue-ja, ja-shuɗi, tricolor, ƙasa. An yi masa lakabi da dutsen mai ƙauna saboda ƙauna da kariya daga gidansa da ƙasa.

Yankin ruwa da fasalin abun ciki

Kulawa da kuma kula da faduwar bakan gizo yana da halaye nasa. Kirki mai launi mai launi uku don rayuwa mai nutsuwa yana buƙatar babban akwatin kifin. Matsakaicin matsakaici na dabba ɗaya shine 50x40 cm. Wannan mutumin mai kyau baya jure maƙwabta, saboda haka, idan kuna shirin ƙunsar mutane da yawa, yi la'akari da yankin don kowane. A cikin yanayi na kusa, ba za a iya yin yaƙe-yaƙe don ƙasa da abinci ba. Yana faruwa cewa yayin fadace-fadace, dabbobin gida suna cutar da juna har ma suna kisa.

Dole ne a sami yankuna 2 don kaguwa a cikin akwatin kifaye - yankin da ruwa da ƙasa. Don kwantena da ruwa, kwandon filastik kayan abinci ya dace. An zubar da ruwa har zuwa cm 15-16. A ƙarƙashin ƙasa don amfani da ƙasa: yashi kogi, tsakuwa mai kyau, kwakwa ... Lokacin zabar tudun, la'akari da ƙaunar dutsen da ke ƙaunar ramuka. Abin ban sha'awa ne a kalli wannan ma'aikacin lokacin da, yana matsa hatsi da yashi, ya ɗauke su zuwa ruwa, ya zuba su. A wannan yanayin, za a haƙa duk tekun. Zai yuwu ka shimfiɗa bututun yumɓu a ƙasa ƙarƙashin ƙaramin gangara, don kirin ɗin zai iya hawa zuwa ciki ba lafiya. Saboda haka, zai sami rami, kuma za ku guji tashin hankali. Harshen yashi bai kamata ya zama ƙarami ba, mm 3-5 hatsi ɗaya ne, don haka ƙasa zata sami sauƙin siphon.

A kan tudu, zaku iya sanya kananan duwatsu da kuma bawo, dutsen zai ɗauke su daga wuri zuwa wuri. Aquaterrarium ko aquas shine mafi kyawun abun ciki na dutsen bakan gizo.

Hakanan ana iya kasancewa ƙunshin bakan gizo a cikin akwatin kifayen bakan gizo a cikin akwatin kifaye. Don yin wannan, zuba ruwa har zuwa 10-15 cm, duwatsu da guda na ƙasa ya kamata su fito daga cikin ruwa. Mazaunin zaiyi yawancin lokacin su akan su - annashuwa, kwano, ci ...

Katako zai iya tserewa daga farfajiyar ta amfani da matattara, ma'aunin zafi, da ma gefuna m. Sabili da haka, ana buƙatar murfin mai nauyi, mai ɗaukar murfi, wanda bazai tura baya ba lokacin da yake ƙoƙarin tserewa.

Idan har yanzu indigo din yana kulawa don tserewa, sanya kayan rigar a ƙasa kuma sanya kwano da ruwa. Mafi sau da yawa, ana samun 'yan gudun hijirar kusa da su, kuma har ma wannan na iya ceton rayuwar diyan ku. Iska mai bushewa tana cutarwa ga waɗannan halittun.

Fresh ko ruwan gishiri

Ja mai launin ja-ja na iya rayuwa cikin ruwa mai ɗumi. A saboda wannan, dole ne a shigar da matatar tare da tace halittu a cikin ruwa domin a tsarkake ruwa daga nitrates da nitrites, suna cutarwa ga dabba. Kowane kwanaki 5-7 a cikin akwatin kifaye, an maye gurbin kwata na ruwa, wannan yana rage taro na abubuwa masu cutarwa. Idan tafkin yana karamin ƙarfi - ana canza ruwan yau da kullun.

Manralization na ruwa ya zama babban, tauri (GH) mafi girma 10. idityarfin ruwa (PH) 7.2-7.5.

Bayan sayan, la'akari da cewa duk mutanen da aka sayar an kama su a cikin daji, don karɓar dabba da sauri, yana da kyau a ƙara gishiri a cikin ruwa. Amfani: 1 tablespoon na gishiri a cikin lita 5 na ruwa. Yakamata ya kasance kyauta da kayan dandano da ƙari. Ana sayar da wannan gishirin ta wurin magunguna, kantuna da kuma shagunan dabbobi.

Fasali na akwatin kifaye

Kirkirar gida don kallon bakan gizo bashi sauki. Tana wadatar da bangarori biyu: ƙasa da ruwa. Thearar tanki yakamata ya zama cm 50X40. An shirya sashin ƙasa da duwatsu.

Don sushi, yi amfani da yashi mai laushi, kwakwalwan murjani tare da zeolite ko giram graite da tuff. Rarrabe mata 1/3 na yankin na duka akwatin ruwa na ruwa. Shigar da bututun yumbu mara lahani a wani kusurwa inda kaguwa ke ɓoye. Hakanan, babban, kogo, snag ya dace don tsari.

Encedwararrun masaniyar aquarists suna ba da shawarar mafi sauƙin kayan aiki na akwatin kifayen - zuba ruwa zuwa zurfin 15 cm, ba ƙari ba, kuma suna yin tsibiri mai ban tsoro a cikin hanyar dutse, busasshen itace. Don kayan ado masu amfani da bawo, ɓawo.

Yanayin Zazzabi

Mafi kyawun zafin jiki na ruwa don kaguwa zai zama 24-26 ° C, zazzabi 27-29 ° C. Lokacin da yanayin zafi ke ciki, an fara motsa wani molt, wanda a mafi yawan lokuta yakan mutu, tunda jiki bashi da lokacin shirya. Sabili da haka, kuna buƙatar saka idanu da zafin jiki na duwatsu da wuraren da aka fi so a cikin duwatsun, daidaita dumama ta hanyar sauya fitilar wutar.

Tare da kulawar da ba ta dace ba, ƙwanƙwaran na iya rasa ƙafar ƙafa.

Kayan ado na akwatin kifaye

Don kayan ado na amfani da duwatsun, busasshen itace, mafaka na yumɓu, gidaje harsashi, kayan kwalliyar dutse, nunin faifai. Zai fi kyau shuka tsire-tsire tare da taimakon tsire-tsire na wucin gadi, tunda duk tsire-tsire masu rai tabbas za su yi ƙoƙarin cin wannan haɗiye. Idan har yanzu kuna son amfani da tsire-tsire masu rai - bincika abubuwan da kuka zaɓa na ɗan abincinku, ku miƙa masa waɗancan tsire-tsire waɗanda kuke son sanyawa a kan yankinsa. Wataƙila wasun su ba za su daukaka wannan ƙyamar ba. Sannan ana iya amfani da waɗannan tsire-tsire don gyara shimfidar wuri.

Abubuwan da ake son abinci da dandano

A karkashin yanayi na halitta, tsire-tsire suna cinye abincin abin da ja-ja kek. Da yardar rai yakan ci kwari da dabbobi da suka mutu kwanan nan.

• A gida, abincinsa ya kamata ya ƙunshi abincin shuka, ganye: leas, kabeji (farin kabeji, a fili, Brussels sprouts), kokwamba, apple, beets, karas karas, zucchini, bishiyar asparagus, kore Peas.
• Kada ku bayar da abinci tare da wuce haddi na ƙarfe ko sitaci - faski, wake, dankali, seleri, vermicelli... Abincin mai mai mara yawa ne.
• Sau ɗaya a mako, ana ƙara abinci mai gina jiki - naman mara mai ƙoshin maraƙi, kaji ko hanta nama, jatan lando tare da harsashi, fillet kifi ... Yawancin dabbobi suna cin abinci busasshen kifi ko kunkuru, mai zubar jini, crickets, da tsutsotsi.
• Red-blue kyan gani yana son ganye daga bishiyoyi. Ana iya girbe su ta bushewa. Rasberi, itacen oak, maple ganye sun dace da wannan. Kuna iya bayarwa da ganyayyaki na nettle, Dandelion, Clover, calendula.
• M a cikin abinci ya zama alli. Piecesaramar guda na nama an murƙushe shi a ƙasa, sai a ba da alli don mayuka, alli a foda.

Bidiyon: kyankyasar bakan gizo wanda ke cin apple

Kallon abincin ka, da sauri zaka kula da abubuwan da yake son dandano.

Abincin tricolor yana ci akan ƙasa, yana buƙatar barin abinci a wuri guda. Idan kuna da dunƙulen da yawa, kowannen sa yakamata ya sami wurin ciyar da kansa, in ba haka ba ba za'a iya kawar da yaƙin ba. Macijin bakan gizo yana kare abinci daga abokin hamayya a karkashin ciki, yana barazanar karewa.

Kuna buƙatar ciyar da kurmin bakan gizo sau biyu a mako, a cikin kananan rabe. Veorawa yana da haɗari ga indigo, yana tsokani yawan molting da cututtukan ƙwayoyin cuta.

Miƙa

Craananan crabs suna molt sau da yawa fiye da manya, ana sarrafa wannan tsari ta glandon endocrine. Kuraje ɗaya na iya girma a waɗannan lokacin har sai harsashi ya taurare. Adult kaguwa suna yin sau 1-2 a shekara. A daidai lokacin da ake zubewa, sai dutsen ya zama ba ya cikin aiki, kwanciyar hankali, da kulawa. Taron da kansa ya faru a cikin ruwa, don haka ya kamata ya zama mai tsabta, ya wadatar da ma'adinai. Tsohon tsohuwar ɓoye yana fashewa da fashewa tsakanin nono da ciki. Dabbobin sun 'yantu daga tsohuwar harsashi, suna ta birgima daga ciki. Don ɗan lokaci, kifin bakan gizo yana ɓoye har sai sabon harsashi ya yi ƙarfi. A lokacin molting, mafi yawanci ana hana shi ci. Koyaya, kada ku yi sauri ku zubar da tsohuwar kwandon shara, mutane da yawa suna cinye shi, suna sake buɗe ajiyar alli. Ta hanyar launi, ingancin sabon kwasfa yana ƙayyade ko dabbar ta sami isasshen ma'adanai da bitamin. Tare da rashin alamun launuka masu launin suka bayyana, ana iya samun ramuka a murfin.

A lokacin yawo, sai abin ya sake dawowa da yatsun da suka gabata. Idanu ba za su murmure ba.

A wannan lokacin, kar a daskarar da kaguwa, kar a canza ruwa na wasu kwanaki.

Kamfanin da makwabta

Kokarin bakan gizo bashi da buƙatar sadarwa tare da dangi, yana da daɗi a gare shi ya kasance shi kaɗai. Idan kana son kiyaye wasu mutane da yawa - ka sami namiji da mace, don haka damar bayyana ma'anar dangantaka ba ta da yawa. Don yin wannan, ƙara yanki na akwatin kifayen, domin kowane ɗan adam ya sami isasshen sarari.

Kifin kifin - guppies, mashaya, da takobi za a iya saukar da su a cikin kaguwa na ruwa tare da kagu. Mafi yawan lokuta, masu kishin ƙasa basa kulawa da su, kodayake akwai wasu keɓancewa. Karkuwa za su farautar kifaye mafi girma.

Kiwo

Yin saurin fashewa a cikin bauta wuya ne. Su larvae dole ne ci gaba a cikin ruwa ruwa. Kusan dukkanin fasa akan sayarwa ana kama su cikin daji.

Kallon dutsen bakan gizo nishadi ce. Wadansu masu mallakar suna horar da waɗannan yaran sannan su da kansu suna neman hannayensu har ma su ci abinci da hannuwansu.

Siffofin abubuwan da ke cikin bakan gizo (Cardisoma armatum)

Sako dankora "Mayu 10, 2014, 21:56

Gabaɗaya, yatsun sa suna da kaifi sosai - bayan ɓarke ​​ko'ina ya yatsan yatsana zuwa ga jini, ba ni hau zuwa cikin farfajiya ba tare da safofin hannu ko hanjin hanji ba.

Soilasa a cikin rumb ɗin yakamata ta zama abu mai sauƙin tono, da kyau yana riƙe da danshi, yana ba da damar iska ta ratsa, kuma yana da kaddarorin ƙwayoyin cuta. Kayan kwandon cokali daban-daban, sphagnum, hadewar ganye (itacen oak, almond, maple, ganyayyakin gyada), shimfidar gado da aka saya don dabbobi masu lalata suna dacewa sosai don waɗannan dalilai.
Mun fara haɓaka gida don ragin bakan gizo.
Mun shirya akwatin kifaye, kamar yadda muka saba - tare da nawa, tsaftace tabarmar, alli na alli, in da.
Sannan mun sanya tabarma mai zafi a ƙarƙashin akwatin kifin - wannan zai ba mu damar kawar da wayoyi cikin farfajiyar, ƙara yawan zafin jiki da laima. Zai fi kyau a ɗauki mat ɗin ɗora tare da ɗan zafi kaɗan (a cikin exotherra phima ana kiranta "daji", saboda tare da zaɓi "hamada" yana da sauƙi wuce matakin zazzabi mai ƙarancin 28 digiri). Wannan ya dace:

Kada ku manta game da iska - a cikin akwatin kifaye na, na glued wani rami don ciyar da abinci tare da gasa.

Ya kamata murfi ya dace da dukkan lamuran kuma a cire shi da ƙoƙari, ba barin wani dakin da kyar don tserewa ba.

Knead da jiƙa ƙasa - Na zaɓi babban kwakwa na kwakwa (gwargwadon ƙwarewar da ke tattare da Achatina, ƙasa mara datti ce fiye da tarkace mai kyau) gauraye da guda na alkama da ganyen itacen oak wanda aka zubo da ruwan zãfi, da kuma “ƙasa ta daji” (wannan shine sunan maƙarƙashiya, ana iya ganin marufi. hoto) wanda yayi alkawarinta don haɓaka rairayi da ƙanshin gandun daji.

A bayan gidan wanka a kusurwa akwai scab mai “ganye” - wani tsari da kuma wurin da aka fi so don ɓoyewa da nema - duhu ne da cunkoson bayansa. Wannan “tsiron” shima yana rataye saboda dalili - a gefe guda yana haifar da yanayin mafaka, a gefe guda kuma yana rufe murfin. Da kyau, akalla wasu nau'in greenery ba ya aiki tare da raye, kodayake wasu sun haɗu don haɗa ƙwayar tsirrai da dunƙule. Amma ban gane ba tukuna.
A gefen hagu, tarin "ganye" masks thermometer kuma yana rufe murfi. Ana iya ganin cewa hygrometer yana nuna matakan zafi kusan kashi 80%, yanayin zafin iska yana riƙe da digiri 27.

Dan haya yana da aiki:

Wani lokacin yakan yi barci a cikin rami:

Abincin da ake amfani da shi ya sauƙaƙa - ganyen bishiyar gauraye a cikin ƙasa, haɗarin dunƙulewar da aka haɗe tare da ƙwanƙwasa kwai da barkono ja mai zaki, karas (ya fi kyau a bayar da ƙarancin bakin ciki - yana da sauƙin ɗaukar kamannin), guda na kabewa, wani lokacin letas, 'ya'yan itatuwa. Kimanin sau ɗaya a mako (har ma da sau da yawa), idi na ciki yana farawa - guda na dafaffen jatan lande a cikin kwasfa, zubar jini, kaji, hanta, kifi. (Ba duka bane lokaci daya, abu daya kawai) ta wannan hanyar ana kara karfin rashi sinadarin abinci a abinci. Ciyar da yalwa, i.e. Yawan bautar ya kamata ya zama ya fi girma ya fi girma daga ciki na abin fadi. Kuma cikinsa yana kusan kashi goma na jikinsa. Kwana guda bayan shigar abinci na furotin - tabbatar da canza ruwa a cikin akwati - zai iya yin rauni daga motsin hanji. Lokacin cin abinci na ganye da kayan lambu, murfin katako ba wuya bane, “daidai ne”, ruwan da yake ba ya lalacewa, kuma ganyen almon da itacen oak da ke faɗawa cikin kwanon wanka yana ba da ƙarin sakamako mai ƙwayar cuta. Ina ruwan gishiri tare da gishirin teku (wanda aka sayar a cikin kantin sayar da dabbobi) a cikin farashin 1 tsp. domin duka rigar wanka. Gabaɗaya, matakin salinity na ruwa ba shi da mahimmanci - fasa kwalliya suna daidaita nasu osmoregulation zuwa salinity daban-daban, har zuwa matakin teku. Amma bayan sun sami ruwan gishiri, a ganinsu sai su ji daxi kuma su sami nasara sosai.

Jirgin Ruwa

Ba shi da sauƙi a samar da yanayi a cikin tarko don rayuwar waɗannan kyawawan dunƙulen, tun da sun fi lokaci mai tsawo akan ƙasa ba ruwa. A cikin akwatin kifayen na al'ada, ba tare da ƙasa ba, ɓatattun wurare ba za su wanzu ba.

Sabili da haka, ba'a sa su a cikin ruwayoyin ruwa ba, amma a cikin aquatorrariums. Ana iya yin shi daga akwatin ruwa ta hanyar cika tanki ba gaba ɗaya ba, amma ta hanyar santimita 10-15, kuma duwatsu masu yawa ya kamata su fita daga cikin ruwa.

Bugu da kari, a cikin yanayi, girman bakan gizo yana da girma sosai - diamita zai iya kaiwa har zuwa santimita 16, saboda haka suna buƙatar filin ruwa mai fili. Ga mutum ɗaya, yankin ya kamata ya kasance 50 by 40 santimita.

Kashin bakan gizo (Cardisoma armatum).

Fuskokin bakan gizo suna gasa da juna. Zai yi wuya a ciyar da abubuwa da yawa a cikin rami, domin za su ci abinci daga juna.

An ba da shawarar yin amfani da murjani na murjani da zeolite a matsayin ƙasa, amma cakuda giram mai yalwa tare da kwakwalwar tuff kuma ya dace. Barbashi na ƙasa bai kamata ya zama ƙasa da milimita 3-5 ba. Idan babu ƙasa, to ya kamata a samar da akwatin kifayen tare da kyakkyawan tsarin samar da biofiltration.

Tsarin ruwa don kiyaye ragowar bakan gizo ko a'a? Yawancin lokaci ana samun nasarar ƙunshe su cikin ruwa mai tsabta, amma bai kamata ya zama mai acidic ba, pH ya kamata 7.2-7.5, kuma ruwan ya zama da wuya aƙalla - aƙalla GH 10. Babban ma'adinan yana taimakawa mahaukata daidaita. Amma da farko, ana bada shawarar ruwa, duk da haka, don a sami gishiri, yana da kyau a yi amfani da gishiri na gaske. 2-5 na gishirin gishiri ana haɗawa da kowace lita 1. Ruwan gishirin yana rage tasirin nitredi da ammonia, waɗanda suke cutarwa ga masu gishirin jiki. A tsawon lokaci, yawan gishirin yana raguwa kuma ya daidaita da tsire-tsire na cikin ruwa.
Mafi kyawun zafin jiki na ruwa tare da abun da ke cikin kwano na bakan gizo shine digiri 25-25.

Kwakwalwar bakan gizo suna da matukar damuwa da matuƙar zafin zafin jiki a cikin akwatin kifaye.

Sau da yawa akan Intanet akwai shawarwari kan shirya ingantacciyar ƙasa mai yashi a cikin ruwa mai ruwa, wanda katako zai iya tono burrows, wanda sukeyi a cikin yanayi. Amma a zahirin gaskiya yakan zama cewa bakin teku mai yashi yana kawo matsaloli da yawa. Bugu da kari, kirkirar ta ba abu bane mai sauki. Za a buƙaci tsarin tsabtace magudanar ruwa, in ba haka ba yashi zai cika da nan take, don haka yashi zai kawo illa kawai.

Amma me yasa mahaukacin bakan gizo suke haƙa ramuka? Suna buƙatar wannan idan sun kasance daga tafki, saboda yana yiwuwa daga lokaci zuwa lokaci don rigar da hankulan kuma numfasawa. Wannan shine dalilin da ya sa gwanayen ke da ramuka masu zurfi, sun isa ruwan karkashin kasa. A karkashin yanayin wucin gadi na kula da kaguwa wannan ba lallai ba ne, tunda ruwa koyaushe yana kusa, kuma karnukan da suke kashewa a duk lokacin da suke buƙata.

Bugu da kari, karnukan bakan gizo sun tono ramuka a cikin yashi don ƙirƙirar tsari da microclimate mara laima.

Tsarin bakan gizo - masu ƙaunar tonon ƙura a cikin yashi.

A cikin akwatin kifayen sun kirkiro da yawancin ire-iren wuraren mafaka don gandun daji, da ruwa da ƙasa, don su iya ɓoyewa, kuma ba su da ƙarfi ga juna.

Hanyoyi iri-iri, ɗakuna, tekuna na yumɓu, filashin filastik, tukunyar filawa da makamantan su za su kasance kyakkyawan zaɓi don mafaka a cikin akwatin kifaye.

Tsire-tsire a cikin bakan gizo

Tsire-tsire suna cire nitrates daga ruwa, amma fatuna suna yin sabbin ganye. Hanya mafi sauki don shuka tsire-tsire masu yawa. Ya kamata a fi son tsire-tsire masu iyo a ƙasa, tunda duk abin da aka dasa a ƙasa, akan yi sauri a hankali. Kamar yadda tsire-tsire, zaka iya amfani da hornwort, elodea, pemphigus, fern, nias, duckweed, moss na Jafananci.

Kokarin ruwan don kiyaye kaguwa yakamata ya cika da tsire-tsire iri-iri.

Ciyarwar bakan gizo

Kuna iya adana ciyayi idan kuna ciyar da dabbobinku koyaushe tare da alayyafo, letas, nettle, da ganyen Dandelion. Hakanan wajibi ne don bayar da ayaba, pears, apples, lemu, kabewa, karas, Peas kore. Bugu da kari, ana ciyar da makabartar bakan gizo tare da abincin kifi, yayin da allunan da manyan gilashi suna dacewa sosai.

Hakanan, crickets, bloodworms, tsutsotsi na gari, naman sa da hanta kaza, nama mai squid, kifi, mussel, alli na glycerophosphate alli ya kamata ya kasance a cikin abincin. Abincin da aka bambanta tare da abun da ke cikin alli mai ƙarfi zai taimaka zubar da dutse ba tare da wata matsala ba.

Ta yaya abinci mai rai yakamata ya kasance a cikin tsarin abincin katakon bakan gizo? Bai kamata ya zama ya fi rabin rabin abin da jikinsa ya fashe ba. Yawancin abincin dabbobi zai iya gurɓataccen ruwa tare da mahaɗan nitrogen, waɗanda ke cutarwa ga ɓarna.

Saboda nau'ikan abinci mai gina jiki tare da babban abun da ke ciki na alli, crabs suna jure tsarin aiwatar da molting ba tare da matsaloli ba.

Me yasa karnukan bakan gizo yakan mutu sau da yawa yayin da ake tsare dashi?

An lullube jikin dunƙulewar a cikin kwasfa mai wuya. Crabs na iya girma kawai a cikin tazara tazara, lokacin da suka sauke tsohon murfin chitinous. Duk da yake sabon harsashi bai riga ya taurare ba, akwai girma.

Shedding don ƙwanƙwasa shine mafi girman gwaji. A cikin yanayin, ana aiwatar da wannan tsari a matakin hormonal. Yanayin abinci mai gina jiki, zazzabi ruwa, da tsananin haske suna tasiri farkon molting. A wannan lokacin, abin kirin bai kamata ya zama mai rauni a cikin bitamin ba. Haka kuma, yakamata a sami alamun guba ta samfuran sharar da zasu iya tarawa a cikin ruwa na akwatin kifin.

Shedding fasa kawai ruwa. Kuma ba duk masu ruwa da tsakin ruwa suna samar da dabbobin su tare da duk yanayin da ake buƙata don molting ba.

Mafi yawan lokuta, kifayen bakan gizo suna mutu a garkuwa daidai lokacin da ake zubewa. Masu farawa sun samo launuka masu launuka masu yawa, kusan abin wasa ga yara, ba tare da tunanin tunanin ɗaukar nauyinsu ba. Yana da matukar wuya a yi koyi da yanayin yanayi a cikin gida, wanda shine dalilin da ya sa ba a yarda da fiye da molt sau da yawa ba daga sandunan bakan gizo.

Kamar yadda kake gani, kiyaye rikodin bakan gizo ba mai sauki bane, aiki ne na gaske wanda ke buƙatar ɗaukar nauyi.

Yana da ban sha'awa cewa yayin zubar ba kawai murfin tsohuwar ba ne, amma kuma bangarorin baya da gaban hanji. Yana da wuya a yi tunanin yadda zaka iya fita daga cikin kanka, amma mahaukaci sun sami ikon yin hakan.

Bayanai kan yadda a ko yaushe ake yin amfani da dutsen kwano a cikin bakan gizo ne. Abin sani kawai cewa ƙwararrun matasa suna yin molt sau da yawa fiye da yadda ake aikin manya.

Wata hanyar sanadin mutuwar mahaukacin bakan gizo shine yawan zafi ko, akasin haka, mummunan rashin lafiyar jiki. Mutuwa a cikin bakan gizo daga rawar jiki bazai faru nan da nan ba, amma bayan 'yan kwanaki.

Tare da matsanancin zafi, ƙyallen fara molt, amma jiki gabaɗaya bai shirya wannan aikin ba. Sabili da haka, kada a sanya duwatsun kusa da tushen wuta, wanda akan yi fasadi ne kamar ƙura. Idan kun taɓa dutsen, ya kamata ya ɗan ɗan daɗaɗa. Idan dutsen ya yi zafi, sai su saukar da shi ƙasa.

Idan kun sami kuskure, da fatan za selecti yanki na rubutu kuma latsa Ctrl + Shigar.

Bayyanar

Ta hanyar tsarin jikinta, dutsen bakan gizo alama ce ta kwatankwacin tsarin dattattarar crustaceans. Amma launinsa baƙon abu bane, mai haske da kyan gani. Paceauraran da aka fentin shuɗi mai duhu (a wasu mutane yana da ruwan hoda), ƙafafu suna ja ko lemo, manyan maƙallan galibi suna da launin toka, amma kuma suna da launin shuɗi Abun ciki na bakin ciki yakan zama fari farare, wani lokacin yana da jijiyoyi masu launin shuɗi. Girman mutum zai iya isa ya kai girman inci 20 cm.

Wannan palette na launuka da tabarau ne suka ba da gudummawa ga kasancewar sunaye da yawa. Dangane da rarrabewar kimiyya, wannan ƙirar

• a Latin ana kiranta Cardisoma armatum,
• a cikin kasashen da ke magana da Ingilishi ana kiranta Indigo crab (indigo crab), Patriot crab (patriot crab), Tricolor ko Red, Blue, Land crab (tarin launi uku),
• Saboda gaskiyar cewa wannan crustacean yana jagorantar rayuwar rayuwar ƙasa, ana kiranta Land crab (ƙasar ƙasa).

Sanya cikin mulkin dabba

Tabbas, mafi yawan rayuwarsa Cardisoma armatum yana ciyar da ƙasa. Yankin rarraba wannan nau'in ƙaramin yanki ne - tsararren tsibiri na wasu tsibiran a yammacin ɓangaren tekun Pacific.

A cikin yashin ƙasa, kaguwa ta haƙa ramuka don kanta, wanda ke zama mafaka da wurin hutawa. Kusa da wannan mafaka, ya cinye mafi yawan rayuwarsa neman abinci.

Idan ba ta kasance kusa ba, to da masu launin arthropod masu launin masu launi da yawa suna cikin farin ciki neman abinci a cikin lokacinn da ke zuwa. Tabbas za ku iya tabbatawa: a can lalle zai sami abin da zai ciyar.

Amma wani lokacin abubuwanda zasu faru idan, ya dawo gidan yashi, sai “matafiyin” ya same shi wani wakilin jinsin ya mamaye shi. A zahirin gaskiya, me yasa mai kira zai iya tono wa kansa kayan idan ya sami wanda ya rigaya ya shirya?

A wannan yanayin, alaƙar za a fara tabbatar da gaskiya, kuma nasara ba koyaushe zai kasance ga mai mallakar gidan ba. Da kyau, a wannan yanayin, kifin bakan mu zai ƙaura kuma ya haƙa sabon gida don kansa. Ko da kyau fiye da da!

Amma wannan dabba da wuya ta shigo cikin ruwa mai zurfi. Wannan na faruwa ne kawai a lokacin lokacin balaga da lokacin molting. Koyaya, a cikin ruwa mai kyau, yana jin daɗi, wanda ya ba da damar wasu masana kimiyya suyi labanin bakan gizo ba ƙasa kawai ba har ma da ruwa mai tsafta.

Ba a bayyana alamun jima'i ba, amma kwararru suna ƙayyade jinsi ta hanyar bayyanar yankin yankin - bayan ciki. Idan cikin maza to kunkuntar ne, to cikin mace tana da fadi da yawa kuma sifar tana kama da alwatika mai annashuwa. Bugu da kari, mace yawanci sun fi maza girma.

Yanayin gidan

Ba za a iya kira waɗannan yanayi masu sauƙi ba, saboda rayuwar Cardisoma armatum a cikin zaman talala, kuna buƙatar samar da akwatin kifaye. Menene ma'anar wannan?

Inganta gida. Don ingantaccen abun ciki na dutsen bakan gizo a cikin akwatin kifayen na al'ada, an shirya bangarori 2: ruwa da rairayin bakin teku (ƙasa). Wannan yana daidaita yanayin rayuwa.

Gilashin gilashin na iya zama mara ƙarfi, tunda ɓangaren ruwan ya cika zuwa matakin 12-15 cm. Yankin zai iya zama daidai (bangarorin kusan ɗaya suke a yankin) ko kuma tare da fa'idar murfin ruwan.

Wasu masu waɗannan arthropods sun cika dukkan akwatin kifaye tare da 10 cm na ruwa tare da tsari na nunin faretin dutse wanda yake haɓaka saman.

Abin da ya sa mafi kyawun ciki shine yankin ƙasa mai yashi, tsararru daga tudun dutse na ruwa (don hana lalacewar gabar tekun).

Sand yakamata ya kasance daga manyan juzu'ai; za'a iya amfani da pebble mai kyau, dutsen kwasfa ko tsakuwa mai kyau kamar ƙasa. Idan an zubar da yashin kogin na yau da kullun a cikin akwatin kifin, to, tare da tsaftace ƙasa na lokaci-lokaci zai shiga cikin siphon.

Akwai misalai da yawa lokacin da wani bututu, wanda girmansa yayi girma fiye da girman abin ƙyamar da kanta, aka haƙa cikin ƙasa a wani kusurwa na 45 °. Abin ban dariya ne ganin yadda dabba ke rarrafe a ciki, ta kama ƙasan da ta tara a ƙasa kuma, matsi tare da ɗaukar kamshin jiki, ya kawo ta saman.

Microclimate. A ka’ida, ingantaccen kifin kifayen gini ne mai rikitarwa, yin la’akari da gaskiyar cewa dole ne a tsabtace ruwan da ke “rigar” koyaushe kuma a sanyaya har zuwa digiri +25 (karkace a bangare daya ko wani abin da bai wuce 2 ° C ba).

Bugu da kari, a cikin yankin ruwa kanta yakamata a sami yawan zafin jiki akai-akai daga + 25 ° C zuwa + 28 ° C. Dole ne a daidaita ma'aunin pH na tsaka tsaki, kuma za'a iya ƙaruwa da taurin, amma ba fiye da 20 ° ba.

Za'a iya amfani da dumamar yanki mai amfani da fitilar madubi.

Kula da tsabtace ruwa koyaushe, wanda aka samu tare da tacewa. A ƙarancin matakin ƙaramar ruwa, matatar ciki ko ta waje na matsakaici ko ƙaramin iko ya dace, amma dole ne ya zama matakin yanki na rarrabuwa. Gaskiyar ita ce armatum Cardisoma ba ya yarda da ƙara yawan taro na abubuwan da ke ƙunshe da sinadarin (nitrites da nitrates) a cikin ruwa. Baya ga nazarin halittu, canjin ruwa na kusan 1/5 na yawan ƙarfin an shirya shi sau ɗaya a mako don rage kashi mai cutarwa.

Kayan lambu. Amma game da tsire-tsire na ƙasa, a kan ƙasa za a haƙa su da yiwuwar 100%. A wannan batun, idan akwai sha'awar dasa tsire-tsire a kan yankin ruwa, to, zai fi kyau a tsayar da ciyayi.

Tsarin tsire-tsire masu ruwa suna dacewa. Ba wai kawai za su zama ado ba ne, amma za su zama abincin crustacean mai launuka iri-iri. Masana sun ba da shawarar dasa shukar Javanese moss, elodea, ko hornwort cikin ruwa.

Siffofin kyawawan halaye da karfin gwiwa

Yanayin da bakan gizo yake hadaddun, babu rai. Idan akwatin kifaye ya ƙunshi mutane biyu ko fiye na wannan nau'in, to rikice-rikice saboda ƙasa yana yiwuwa.

A matsayinka na mai mulki, fadace-fadace ba ya fara kai tsaye, hauhawar tashin hankali yana faruwa a hankali. Da farko, za'a iya yin yunƙurin kama mink, sannan abokan hamayya zasuyi ƙoƙarin ɗaukar abinci daga junan su sannan kawai sai faɗa ya fara. Koyaya, ba ya zuwa mummunan fadace-fadace.

Don ware yanayin rikice-rikice, wasu masu halittun bakan gizo da yawa suna shirya wa kowane mai gadin gidan kifin ragin da yake wani yanki daban mai bushewa. A wannan yanayin, ya kamata a ɗauka a zuciya cewa ana buƙatar dabba ɗaya aƙalla 0.4 m² na yankinta.

A cikin ruwa Cardisoma armatum ana samun sa yayin molting. A cikin cubs, yana faruwa sau ɗaya a kowace kwanaki 10, kuma yayin da yake girma, ƙasa da ƙasa. Mutane manya suna molt kowace shekara 1.5-2. A yayin yawo, kyar ta yi asarar ƙarfi da ƙima sosai.

Zai yi wuya a ce ko dabbar za ta zauna tare da kifaye da kunkuru. Dukkanta sun dogara ne akan takamaiman ɗabi'ar mutum da kuma tasirin sauran mazaunan. Idan ka yanke shawarar fadada gidan ruwa na gidan ku, zaku iya gwadawa wani bangare na ruwa tare da karamin kifi mai sauri da tsufa, wanda kaguwa ba zata same shi ba. Zai iya zama takobin, mashaya, zebrafish da guppies. Wasu masana kimiyyar cikin ruwa sun sami nasarar ciclids na Afirka a cikin irin wannan yanayi, amma ku tuna cewa waɗannan dabbobin suna buƙatar sarari da yawa.

Abubuwa sun fi rikitarwa tare da crayfish, jatan lande da kunkuru. A lokuta biyu na farko, babu shakka zamu iya cewa yankin ba zai yi nasara ba, kuma karnukan za su more dangin sa na crustacean da walwala. Tare da kunkuru, ba za a iya faɗi sakamakon haɗin kai ba. Smallarancin ƙananan dabbobi masu rarrafe suna iya cin abinci da sauri a daren mai zuwa, amma manyan samfurori suna haifar da haɗari a gare shi. Hakanan ya kamata a ɗauka a cikin zuciya cewa kunkuru galibi yana buƙatar zafi fiye da dunƙule.

Abinci mai gina jiki

Kamar yadda kuka sani, kusan dukkanin nau'ikan kiba sune masu jan hankali da masu tattarawa. Wannan yana nufin cewa ba za su taɓa farautar abincinsu ba, amma ku ci abin da za ku iya ɗauka lafiya.

Tun da abinci na yau da kullun na waɗannan dabbobin sun hada da ciyayi, suna farin cikin cin wasu kayan lambu (guda na kabewa, kabeji, yankakken karas), da ganye: alayyafo, ganyen dandelion, letas. Hakanan zaka iya bayar da 'ya'yan itace: ayaba, pears, apples and har ma lemu.

Menu na yau da kullun ya kamata ya haɗa da abincin dabbobi, gami da mai sanyi. Wannan na iya zama jatan lande da mussel, guda na kaji da hanta nama ko abinci na kifi na gargajiya: jinin jini, gammarus, crickets.

Ka tuna cewa daga abinci mai gina jiki a cikin crustaceans, haɓaka haɓaka, wanda, bi da bi, yana tsokani da yawan motsawa. Kowane molt don crabs jaraba ce mai wahala, saboda haka ba lallai ba ne a ba ɗan ƙaramin abincin abincin dabba - ba fiye da sau biyu a mako ba.

A tsarin, abincin ya kamata ya bambanta kuma ya ƙunshi isasshen adadin alli, wanda ke ba da gudummawa ga kwanciyar hankali na lokacin molting.

Zɓk

Kur ɗin ɗin yana cike da ƙaƙƙarfa, abin da ke ciki yana buƙatar zazzabi na + 25 ... + 26 C. Dole ne a tsaftace ruwan akai-akai. Don yin wannan, yi amfani da matattara. Don rage taro na abubuwa masu cutarwa, ana maye gurbin ruwan sau ɗaya a mako ta 1/5 na jimlar girma.

Shawara! Bai kamata a kyale zazzagewar ruwa a cikin zafin jiki na ruwa da iska ba, in ba haka ba akwai yiwuwar mutuwar dabbar.

An shawarar taurin wuya - sama da 10 gh, acidity - 7-7.5 pH. Kuna iya ƙara gishiri a gishirin teku, amma mutane suna rayuwa da kyau cikin ruwa mai kyau.

An sanya waɗannan buƙatu masu zuwa akan yawan zafin jiki na cikin akwatin kifin - + 26 ... + 28 C. saman an rufe shi da murfi. A ciki, an sanya mai ba da wuta ta musamman tare da daidaita yanayin atomatik.

Ciyarwar da ta dace

Abubuwan da ke cikin kunshin bakan gizo sun hada da ciyarwar da ta dace. A cikin yanayi, mutane suna ciyar da abincin shuka - algae, mollusks, soya, kwari. Menus a gare su a gida suna cikin samfuran masu zuwa:

• letas ganye
• broccoli
• Peking, Brussels ta fito,
• cucumbers
• zucchini
• Boiled karas,
• bishiyar asparagus
• kabewa
• pears, apples,
• barkono ja
• kore Peas.

Suna bayar da shawarar crabs scalded ta ruwan zãfi nettles, Dandelions, alayyafo. Zai fi kyau a sanya abincin a wuri guda, amma duk inda aka ajiye abincin, dabbar za ta same shi.

Kuna iya ba abincin abincin arthropod ruwa mai bushewa don kifi, daphnia, tubifex, granules shrimp, dried ko daskararre gammarus, squid nama, mussel, bloodworms. Wani lokacin sukan ciyar da dabbobinsu guda na kaji da hanta naman sa.

Suna son ɗanyen kaka daga maple, itacen oak, rasberi ko calendula, dandelion, bishiyoyi. Wasu masu suna ba su yankakken oatmeal, walnuts.

Shawara! Kada ku ciyar da mutane da yawa kuma sau da yawa. Wannan yana haifar da gurbata ruwa da guba ta hanyar samfuran metabolism. Abincin tsire-tsire ya kamata ya fi dacewa a cikin abincin. Kada a bada shawarar ayaba, dankali, taliya da abinci mai kitse

Tsarin halaye da halaye

Hoton yana nuna bambance-bambancen mutane na bayyanar bakan gizo: harsashi mai shuɗi, ƙwallon ƙafa mai haske. Hannun arthropod sune launin toka ko shuɗi. Abdomin ne mai launin toka-mai launin toka. Maza suna da launi sosai. A cikin yanayi, wakilan nau'in sun girma zuwa 20 cm kuma suna rayuwa kusan shekaru 10. A cikin bauta, girman su da tsammanin rayuwarsu ba su da yawa. Sun bambanta yadda suke samun abinci - a ƙasa, ba cikin ruwa ba. Abun ciki mace ya fi na maza girma.

Crabs suna son su yi ta tono minks a cikin yashi. Jirgin ruwa na matse wani yanki na ƙasa don kansa, sannan ya matsa zuwa ruwan ya jefa shi a can. Mutane masu kama da bakan gizo ba sa son zama tare da maƙwabta. Idan akwai mutane biyu a cikin akwatin kifayen, kowane dole ne ya sami nasa sarari, in ba haka ba za su yi sabani. 'Yan uwanta ne za su iya cin abin da aka yi kwanan nan.

Kuna iya samun kyankyasar mace da namiji a cikin akwatin kifaye don babu wata faɗa. Ya kamata a sani cewa arthropods ba sa jituwa tare da ƙananan kifi kuma ku ci su.

Dabbobin dabbobi masu launi iri-iri a bakan gizo sun bambanta ta hankali, sun san mai shi kuma da yardar ransa. Idan akwatin kifayen ba a rufe yake ba, kodan na iya tserewa. Don neme shi, an ba da shawarar sanya saucer a ƙasa tare da ruwa.

Yayin motsi, bakan gizo a bakan gizo ba kawai murfin tsohuwar ba, har ma wani ɓangare na hanji.Wannan yana faruwa sau ɗaya kowace shekara 1-1.5. Matasa mutane kan yi tsayi fiye da manya. Bayan aiwatarwa, ya ɓoye don murmurewa, har sai da sabon harsashi ya taurare. Kwana uku ba wata dabba ta zama da damuwa.

Rainbow capricious crab, kiyayewarsa a gida ba sauki. Dole ne a kusata shi da alhakin, dabbobi suna buƙatar kulawa da kulawa ta musamman.